OPC'n
Puritan Board Doctor
Steak can either make your taste buds explode or shrink back in aghast chalky taste. I love cooking and I'm alway practicing. I've practiced cooking steak for so long I've decided upon a set way of preparing it.
Ribeye steak is the best. It must be a thick cut with lots of marbling. I salt it and pepper it so well you can't see the meat. I put oil in an iron skillet set on high heat. I allow one side to cook on high till it's crispy then turn it over to sear the other side never turning over and over again. It cooks till it's medium rare to rare and very delicious.
What's your style?
Ribeye steak is the best. It must be a thick cut with lots of marbling. I salt it and pepper it so well you can't see the meat. I put oil in an iron skillet set on high heat. I allow one side to cook on high till it's crispy then turn it over to sear the other side never turning over and over again. It cooks till it's medium rare to rare and very delicious.
What's your style?