Roasted Anaheim Pintos & Sausage with Smoked Bacon-Serrano Cornbread

[Joshua]

Got a cookin' bug today and decided to try something slightly nuanced from my usual, so I made some Roasted Aneheim Green Chile Pinto Beans & Sausage with a batch of Smoked Bacon-Serrano Cornbread. Here are some pictures for you hipsters:

Smoked Cornbread: I have been limited to a gas grill while in the dreaded city, so I used a pellet tube for the smoke.


Sauteed some smoked sausage & onion to add to the bean concoction:


Here are the beans in final form before consumption (I roasted chiles, pureed them, and added the sausage & onions, along with some diced tomatoes and lots of delicious seasonings like smoked paprika, cumin, salt, black pepper & garlic powder):


Here's my supper plate, Blessed be the Lord for His kind provision:

 

[Deleted member 11889]

Where's my invite, sir?

 

[Joshua]

Where's my invite, sir?

Desantis blocked it, because Abbott has been trying to mimic him (though not quite attaining the same satisfactory amount of good governance). Be here by 8 pm. I'm typically at slumber by 9pm.

 

[Elizabeth]

That looks SO good.

 

[VictorBravo]

I feel completely outclassed, Josh. I had canned beans and beef hotdogs for lunch.

 

[Joshua]

I feel completely outclassed, Josh. I had canned beans and beef hotdogs for lunch.

Ain't a competition, and the frequency ain't often for me.

 

[Taylor]

Where is the “drooling” reaction?

 

[Joshua]

Where is the “drooling” reaction?